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Beer Marinade for Beef  


2 cn Beer (12 oz or 10 oz cans)  

1 tb Prepared horseradish 

2 ts Salt 1 ts Onion powder 

1/2 c Olive oil  

2 tb Lemon juice 

1 ts Ground cayenne pepper  

1 ts Garlic powder 

1 tb Wine vinegar 


Mix all ingredients together and use as a marinade. Then use as a basting 

sauce for the meat while it cooks. 




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