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All Purpose Marinade  

3 c Dry white wine

1/2 c Soy sauce 

1/2 ts Cayenne pepper

1/2 ts Garlic powder 

1 ts Onion powder

 

Mix all ingredients together. Marinate the meat (beef, pork, chicken, or 

game) for 3 to 6 hours, then use the marinade as a basting sauce as the 

meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside 

Help" 

 

 

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