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Beer Marinade for Beef
2 cn Beer (12 oz or 10 oz cans) 1 tb Prepared horseradish 2 ts Salt 1 ts Onion powder 1/2 c Olive oil 2 tb Lemon juice 1 ts Ground cayenne pepper 1 ts Garlic powder 1 tb Wine vinegar
Mix all ingredients together and use as a marinade. Then use as a basting sauce for the meat while it cooks.
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