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Red Beans and Rice
8 oz red pinto or kidney beans 1 lg. onion 2 rib Celery Salt, pepper, to taste 1 tsp garlic, granulated 2 tsp hot sauce 1 lb. turkey sausage or (other sausage) 2 c. rice 4 c. water
Prepare red beans as directed by package, add onion, celery, salt, pepper, garlic, and hot sauce.
When beans are half cooked add sausage and finish cooking.
When beans and sausage are done prepare rice and mix the two together.
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